A Jad (Cucumber Pickle)

A Jad (Cucumber Pickle)

Yield: 4 Servings

Ingredients

• 4 tb Rice vinegar
• 1 ts Sugar
• 2 -(up to)
• 3 tb Cucumber; very coarsely chopped; or sliced
• 2 Shallots (purple onions) chopped
• 3 -(up to)
• 4 Red and green prik ki nu (Birdseye chillis); thinly sliced

Directions

From: The Meades <kmeade[at]ids2.idsonline.com> (by way of
Combine the ingredients, and leave to stand overnight. Colonel Ian F. Khuntilanont-Philpott Systems Engineering, Vongchavalitkul
University, Korat 30000, Thailand