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Friday, 16 November 2018

A Jad (Cucumber Pickle)

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A Jad (Cucumber Pickle)

A Jad (Cucumber Pickle)

Yield: 4 Servings

Ingredients

  • 4 tb Rice vinegar
  • 1 ts Sugar
  • 2 -(up to)
  • 3 tb Cucumber; very coarsely chopped; or sliced
  • 2 Shallots (purple onions) chopped
  • 3 -(up to)
  • 4 Red and green prik ki nu (Birdseye chillis); thinly sliced

Directions

From: The Meades <kmeade[at]ids2.idsonline.com> (by way of
Combine the ingredients, and leave to stand overnight. Colonel Ian F. Khuntilanont-Philpott Systems Engineering, Vongchavalitkul
University, Korat 30000, Thailand

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